Family owned
since 1929

Phone : (718) 893-7318
Fax : (718) 893-7253
Email :




"My name is Boris Bassin and I am Head Chef of Zabar's.  Our standards, at Zabar's, require the highest quality food products at a fair price and Endicott Meats has never let us down.


We have been doing business with Endicott Meats for over 30 years.  In all those years I have never met a more honest and professional vendor.  Their way of doing business made me feel as though I was family.  Endicott Meats has given me more than just excellent fresh products, they provide me with excellent service."


Boris Bassin

Head Chef 




"I  worked with Endicott Meats for over five years. During that time I was consistently impressed with both the quality of their products as well as the high standards of their service.  It was a complete  pleasure to do business with Mike and the rest of the Endicott family."

Terrence Gallivan
Executive ChefThe Pass & Provisions                               



"I only use Endicott Meats.  I love supporting this family owned business that is able to source me the highest quality hormone free and antibiotic verified beef. They combine the best selection of products with amazing customer service with a genuine sense of caring."

Ryan Smith
Executive Chef

New York Vintners